Gluten Free

Pecan Pie Bars Recipe {Gluten Free, Dairy Free, Egg Free}

May 2, 2013

Last Thanksgiving I was determined to come up with a Pecan Pie recipe that was gluten free, dairy free and egg free. That part was pretty easy, it was finding a recipe that was also free of refined sugars and GMO that was difficult. Almost all of the recipes called for corn syrup or corn [...]

0 comments Read the full article →

Blue Diamond Thin Shell Almonds and Nut Crackers

April 17, 2013

Lately, I have been trying to remember to snack more frequently throughout the day to keep my blood sugar stable. I love trying new gluten free snacks, so I was excited to receive a couple of Blue Diamond’s latest snacks to try – Thin-Shell Almonds and Baked Nut Chips in Sea Salt. The Thin-Shell Almonds [...]

0 comments Read the full article →

Gluten-Free Cooking For Dummies Review

March 7, 2013

When I first went gluten free, I didn’t really know where to start – so of course I turned to the internet for information. There is definitely an abundance of information online, but it can be overwhelming at first. In many ways, you have to learn to cook all over again when you go gluten [...]

0 comments Read the full article →

Simply 7 Snacks Review

February 13, 2013

I tend to be more of a snacker than the type of person who eats big meals – I think that’s probably true of a lot of moms who work at home or stay at home with the kids. Being gluten free makes snacking more of a challenge because I really have to pay attention [...]

2 comments Read the full article →

Ditch the Wheat: Grain Free Cookbook Sale

January 16, 2013

I have been really working hard on my gluten-free baking lately. I’ve done a good job with muffins, pies and cookies. But bread and cake have been a pretty big fail for me so far. I’m still working on it, I’m not going to give up, but it is a definite challenge. A fellow blogger [...]

0 comments Read the full article →

Chocolate Mousse Pie Recipe {Gluten Free, Dairy Free and Egg Free}

November 27, 2012

I love, love, love to bake. Going gluten, dairy and egg free has created so many new challenges with baking that I’m slowly overcoming. Fortunately some of the tricks I’m learning are not only better for my food allergies, but healthier for my whole family too. I first came across this recipe on Lillian’s Test [...]

47 comments Read the full article →

A New Look at Thanksgiving Meals – Thanks to My Food Allergies

November 15, 2012

Welcome to the November 2012 Natural Living Blog Carnival: Healthy Holiday Meals. This post was written for inclusion in the monthly Natural Living Blog Carnival hosted by Happy Mothering and The Pistachio Project through the Green Moms Network. This month our members have written posts about how they are making healthy choices during their holiday [...]

6 comments Read the full article →

I Fell Off the Dairy Free Wagon

November 8, 2012

Yes, it’s true. I admit it. I fell off the dairy-free wagon… but I have vowed to climb back on, and stay on. It was President’s Day of this year that I cut gluten and dairy out of my diet (eggs and soy followed along shortly thereafter). I had been diligent about not ingesting any [...]

6 comments Read the full article →

Lucy’s Gluten Free Cookies are Delish!

November 7, 2012

I have always loved baking. When I was a little girl, I even dreamed of having my own bakery someday. My already difficult challenge of baking at altitude got even more trying when I went gluten free 9 months ago. And again when I had to go egg free. I have to confess that I [...]

2 comments Read the full article →

Newman’s Own Organics Review

October 29, 2012

Snacks are an inevitable part of life with little ones. Since I can’t make all of ours from scratch, I look for brands that use organic ingredients and ethical business practices. One brand that we like is Newman’s Own Organics. They have a wide variety of organic snack foods, and a handful that are gluten [...]

16 comments Read the full article →

← Previous Entries