Fermenting foods is a great way to get more probiotics. This fermented spicy carrots recipe is a flavorful way to add more cultured foods to your diet. Imagine this scenario for a moment. Your family loses electricity and gas due to an emergency or disaster. You don’t know when power will be restored. Your garden […]
Recipes
How To Can Your Own Tomatoes
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Tomatoes seem to be a very common thing for people to have on their garden, so I want to provide one more tutorial on canning (see the previous chicken stock tutorial). Tomatoes are relatively easy to can, and you can use them for a variety of things like soups, chili, sauces and more – so […]
How To Make and Can Homemade Chicken Stock
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During winter, we make a lot of soups and stews. It’s so easy to bake a chicken one day, save the bones and carcass, and make chicken stock the next day. If you haven’t made stock before, you’ll probably be surprised by how easy it is! Making Homemade Chicken Stock Start by putting all of […]
Raw Vegan Cheesy Garlic Kale Chips
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I posted earlier this week about how I have been adding nutritional yeast to my diet since it’s fortified with vitamin B12, and that I was working on a kale chip recipe using it. Well, it’s here! This recipe is super yummy and super easy to make – and it’s good for you! I’m snacking […]
Tangy Tahini Salad Dressing Recipe
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If you’ve been searching for the perfect tahini salad dressing recipe, you’ve come to the right place! Ours has the perfect amount of tang, and is dairy, gluten and egg free. Ever since the weather warmed up, I have been eating a lot of salads. I have spent more time than I’d like scouring the salad dressing […]
Easy Gluten Free Almond Flour Muffins
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Since going gluten free a few months back, one of the many things on my to-do list is learning to bake all over again. Muffins are such an easy grab and go food item, that it was first on my list to tackle. A friend of mine had shared a recipe for Paleo Muffins a […]
Natural Remedies: Master Tonic (Fire Cider) Recipe
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You’re here because you’re curious about the Master Tonic, sometimes referred to as Fire Cider, right? Then you’re in the right place! I’m going to walk you through how to make the Master Tonic, step by step, with pictures to make it easy. But first, I want to talk a little bit about the ingredients in […]
Easy Cilantro Pesto Recipe
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There are so many uses for this easy Cilantro Pesto recipe. And I think it’s better than basil! Cilantro (also known as coriander) is one of my absolute favorite herbs. I prefer to load up my tacos with cilantro rather than shredded lettuce. I just love the flavor. I have never understood how anyone could […]
Homemade Jack-O-Lantern Pumpkin Pie
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Did you know you could make pumpkin pie from Jack-O-Lantern pumpkins? Learn how to process these stringy pumpkins into a puree for tasty fall desserts! Living in a country where people eat out of the dumpster on a daily basis will change the way you look at things. We brought that lesson back to the […]
Buttery From Scratch Pull Apart Loaves
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I love baking bread from scratch. One of my favorite recipes is this Buttery From Scratch Pull Apart Loaves recipe. It never lasts long in our house! One of my goals this year was to bake my own bread from scratch. I’m happy to report that I’ve met that goal! My aunt shared a delicious recipe […]
How to Make Dairy Free Almond Milk From Scratch
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I never expected to have a child with dairy allergies. No one in my family is allergic to dairy, so it never even crossed my mind. We discovered that Zoë was sensitive to dairy when I tried to wean her at 9 months. We tried a few different types of formula and they all made […]
