Master Tonic (Fire Cider) Recipe
What's Master Tonic ?
Garlic, Onions, horseradish, ginger, hot peppers and organic raw unfiltered apple cider vinegar.
2 cups garlic
2 cups onion
2 cups fresh ginger
2 cups fresh horseradish root
2 cups hot peppers
1 gallon apple cider vinegar
How to Make Master Tonic
Prepare all of your ingredients (chop, grate, etc.) and combine in a mixing bowl. Fill a mason jar about ¾ full with equal parts of the chopped and grated ingredients.
Fill your jar(s)
Fill your jar(s) to the top with your raw apple cider vinegar. Close the jar(s) and shake vigorously to mix everything together. Store them in dark place.
Place a colander
Place a colander over a bowl and line the colander with cheesecloth. Place the mixture in the colander and use a plate to press the moisture out of the mixture.
Wrap the cheesecloth
wrap the cheesecloth around the remaining mixture to squeeze the rest of the moisture out of it. The pulp should be as dry as possible.
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