Learn how to make the best Frozen Hot Chocolate in this kid friendly recipe.
Prep Time10 minutesmins
Cook Time0 minutesmins
Total Time10 minutesmins
Course: Drinks
Cuisine: American
Servings: 4
Calories: 188kcal
Author: Chrystal Johnson
Equipment
Blender
Measuring cups and spoons
Mugs
Ingredients
2cupswhole milk
⅓cupunsweetened cocoa powderwe used Ghiradelli
½cupgranulated sugar
1pinchsea saltwe use Real Salt
3cupsice
Whipped cream
Chocolate curlsoptional
Instructions
Add the milk, cocoa powder, sugar, sea salt and ice in a blender. Then, blend the ingredients until they're mostly smooth.
Pour your frozen hot chocolate into glasses and top with whipped cream (homemade is best!).
Top the whipped cream with chocolate curls, chocolate chips or a sprinkle of cocoa powder for decorative appeal if you wish. Sometimes crushed candy cane can be a fun alternative too!