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5
from 1 vote
Easy French Press Coffee Recipe
Follow these simple steps to make a great cup of coffee in a French press every morning.
Prep Time
5
minutes
mins
Cook Time
4
minutes
mins
Total Time
9
minutes
mins
Course:
Drinks
Cuisine:
American
Servings:
2
Author:
Chrystal Johnson
Equipment
French Press
Measuring cups and spoons
Ingredients
4
tablespoons
coffee grounds
16
ounces
hot water
2 cups of water
Instructions
Add the coffee grounds to the bottom of your coffee press, using 2 tablespoons of ground coffee beans per 8 ounces of water.
Pour about half of your hot water (at 195˚ F) over the coffee grounds and let it rest for 2 minutes so the coffee can bloom.
Using a circular motion, give the coffee grounds a gentle stir.
Pour in the rest of the water and let it sit for 2 more minutes.
Press the grounds down in your French press with the coffee plunger.
Immediately pour the coffee through the pour spout into your coffee mug so that it won't over brew.
Nutrition
Sodium:
11
mg
|
Calcium:
7
mg