How to Make a Strawberry Milkshake

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Old fashioned Strawberry Milkshakes are the best diner dessert. Learn how to make a thick homemade milkshake with fresh strawberries in our easy recipe.

Three strawberry milkshakes on a tray topped with strawberries and a paper straw

Milkshakes are a classic American dessert. I grew up drinking milk shakes alongside my burgers and fries. I usually chose strawberry milkshakes over chocolate… surprising, I know!

We don’t eat out a lot, so we’ve learned to make most of our favorite foods at home over the years. Milkshakes are one of the easiest desserts to make for beginngers – they’re really hard to mess up!

All you need is milk, ice cream, mix-ins like strawberries and a blender and you have a delicious gluten free dessert. Serve it with your favorite diner foods or enjoy on a hot day for a delicious way to cool down.

Ready to learn how to make the best strawberry milkshake? Follow our easy recipe and your yummy milkshake will be ready in minutes!

Three strawberry milkshakes on a silver serving tray

Easy Strawberry Milkshake Recipe

Learn how to make the creamiest berry milk shake using only three ingredients!
4.67 from 3 votes
Print Recipe
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Recipe Servings: 3

Ingredients

  • 2 ¾ cups vanilla ice cream
  • 1 cup strawberry milk
  • ½ cups strawberries

Equipment

  • Blender

Instructions

  • Add all ingredients to the blender and blend until mixed well. Add a little more ice cream or milk to get the consistency you like, and you’ve got the perfect very berry milkshake.
    Strawberries, milk and ice cream in a blender
  • Pour into jars and garnish with a whole strawberry and fun straw.
    Three strawberry milkshakes on a tray outside next to a baseball mit

Nutrition Information Per Serving

Calories: 327kcal | Carbohydrates: 39g | Protein: 7g | Fat: 16g | Saturated Fat: 10g | Cholesterol: 63mg | Sodium: 147mg | Potassium: 417mg | Fiber: 2g | Sugar: 35g | Vitamin A: 591IU | Vitamin C: 16mg | Calcium: 252mg | Iron: 1mg

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Everything you need to know to get started with gluten free baking.

3 slices of homemade gluten free bread on cutting board.

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